Dish: Appetizing Fitness Recipe: Upside-down Banana-Coconut Cake

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Fitness Recipe: Upside-down Banana-Coconut Cake. If you are one of the lovers of sweet recipes, you should definitely try our banana coconut upside-down cake with a low number of calories that will supply your body with a dose of energy. You don't need a lot of ingredients to make this recipe and you will surely score with your friends. Learn how to make Banana-Coconut Upside-Down Cake.

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There are various dishes, from cake dishes to heavy food dishes. Below will review the Fitness Recipe: Upside-down Banana-Coconut Cake recipe, please review it till it's completed:.

Fitness Recipe: Upside-down Banana-Coconut Cake It only requires a few simple ingredients, and is the perfect lighter dessert, especially for spring or summer. I've never been a huge chocolate person, but I have a weakness for anything with coconut or fruit. This upside-down cake is easy to make and redolent of my favorite street food. We can have Fitness Recipe: Upside-down Banana-Coconut Cake using 7 active ingredients and also 5 steps. Here is exactly how you attain.

Components of Fitness Recipe: Upside-down Banana-Coconut Cake

  1. Guidelines. 300 g of Ripe Bananas.
  2. Directions. 75 g of Coconut Filings.
  3. Step by step. 70 g of Greek yoghurt.
  4. Instructions. 20 g of Coconut Sugar.
  5. Guidelines. 10 g of Vanilla Custard Powder (omitted).
  6. Guidelines. 2 of Eggs.
  7. Directions. of Coconut Oil Spray.

I can't have bananas, coconut, and sesame together in one dish and Plus we have the natural sweetness of the bananas. I love eating this with a cup of tea. If you live in an area with burro bananas, the traditional choice for. Upside-down avo-banana cake with coconut caramel.

Step by step To Make Fitness Recipe: Upside-down Banana-Coconut Cake

  1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
  2. Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
  3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
  4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
  5. After baking, gently turn the cake on a plate and let it cool. Enjoy!.

This scrumptious banana coconut upside-down cake is perfect for anyone who flips over cake mix hacks. Caramelized bananas and coconut glaze a moist yellow cake. Add the brown sugar and salt and cook until melted, stirring occasionally. Remove from the heat and decoratively press the bananas (flat side down, rounded side up) into the caramel, until all of the caramel is topped with bananas. White Chocolate Coconut Banana Snack Cake.

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